How it all began

Born of fire

& friendship

When volunteer firefighter, Jess Graber, responded to a neighbor's barn fire down the road, he never imagined what would come of it.

Born of fire

& friendship

When volunteer firefighter, Jess Graber, responded to a neighbor's barn fire down the road, he never imagined what would come of it.

FROM EACH BAD THING COMES SOMETHING GOOD

The barn¬†that Jess made an effort to save belonged to Woody Creek local George Stranahan, a long-time brewery owner, and whiskey connoisseur. The two discovered a shared passion for the Colorado¬†outdoors and a proper pour of fine whiskey. From this relationship, Stranahan’s Colorado Whiskey was born. The two developed a recipe for a distinctively smooth and flavorful American single malt whiskey using their mountain surroundings to their advantage.

THE PROCESS

HAND-CRAFTED

IN SMALL BATCHES

By hand-producing our single malt whiskey from barley to bottle, we have our fingerprints on the process every step of the way. Using only the finest resources, our whiskey is made from 4 ingredients: 100% malted barley, yeast, Rocky Mountain water and time in the barrel.

Meet our team
Peter Macca
Since Batch #069
Paul woebkenberg
Since Batch #107
Philip Mundt
Since Batch #138
Kevin Heinz
Since Batch #161
Armon Hainesworth
Since Batch #167
Eric Quintero
Since Batch #189
Owen Martin
Since Batch #190
Keagan Giannoni
Since Batch #199
Chris Hammond
Since Batch #210
Mark Bidrowski
Since Batch #203
Chris Karsteter
Since Batch #204
Grant Anspach
Since Batch #201
Jonathan Dobson
Since Batch #210
Rodrigo Braun
Since Batch #211
Stephan Siegle
Since Batch #207
Ben Cunningham
Since Batch #216
Trevor Dean
Since Batch #210

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